Thursday, 10 April 2014

J for Jelly Custard...

Hello  all,

I think today's recipe will be loved by all ages.

As soon as we hear the word Jelly it creates such a tempting image in front of our eyes.

Yummy cant wait enough..

lets move on to the recipe..

"J for Jelly Custard" 

Ingredients:                                                                           

1) Custard powder( vanilla flavor)
2) Milk
3) Sugar
4) Strawberry jelly packet
5) Fresh cream
5) Fresh fruits ( apple,strawberry,cherries,banana)

Procedure:

1) Mix custard powder in little milk.
2) In a pan add milk, boil it and add custard mixture
     slowly to it.
3) Add sugar and stir continuously to form a nice smooth custard.Set aside.
4) Prepare the jelly as per the instruction on the packet.
5) Pour the jelly in equal portions in glasses.
6) While serving in a glass of jelly, pour some custard and set in refrigerator.
7) Add fresh fruits and top with some milk cream.
8) Serve chilled.
 

7 comments:

  1. Yumm yumm
    people beating the summer heat must and shud follow ur recipes :)
    pic looks grt too

    ReplyDelete
  2. My grandmother always served a jello salad with Sunday dinner. This recipe makes me think of her.
    Visiting from A to Z~
    Wendy at Jollett Etc.

    ReplyDelete
  3. I was wondering if jelly can be prepared with vegetarian ingredients. I understand that the commercial available jellies have animals products in them.

    ReplyDelete
    Replies
    1. Definitely..basically these packets do contain gelatin which is made up using animal by product..we can substitute gelatin by china grass(agar agar) to make jellies..will give u the exact recipe for sure..

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