D for Double C's ( choco coffee frappe)

Hello folks,

 

 Temperature in Mumbai is increasing like anything. Really need a glass which will give that soothing effect. So my glass for today should be :

 

 " D for Double C's ( Choco coffee Frappe) "

 

 Straightaway lets see the ingredients.
 

Ingredients:                                                                        

1) Choco Syrup 200 ml                  

2) Instant Coffee Powder 2-3 tea spoons

3) Powdered Sugar 3-4 tea spoons

4) Chilled  Milk 1/2 liter

5) Chocolate Ice cream 3-4 Scoops

6) Choco Chips for garnishing.                                     

 

Procedure:

 

1) Take Coffee powder in a glass, add powdered sugar in it.

2) Add little milk in it and whisk till a nice frothy and lighter foam floats up.

3) In a blender add Choco syrup, powdered sugar milk and 2 scoops of chocolate
     ice cream.

4) Blend nicely and then add it to the coffee mixture.

5) Top up with some Choco chips and serve chilled.